Brenta

11,00

Type

Still dry white

Year

2020

Serving temperature

8°C

Tasting

Sight: straw-yellow with greenish notes

Smell: pink grapefruit, tangerine peel

Odor and taste: aromatic, excellent acidity

Pairing

Well-matched with fried appetizers, vegetarian dishes and fish. An intriguing alternative to a sparkling wine at aperitif time.
A traditional recipe that we recommend: White Asparagus DOP of Bassano del Grappa served with hard-boiled eggs and Villa Angarano’s extra-virgin organic olive oil drizzled over.

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